Pub fare at Dublin Square in La Crosse, Wisconsin

Lunch & Dinner Pub Fare at Dublin Square

Most meals that are seen as a traditional dish in Ireland are usually made up of very simple ingredients and are easy to cook. At Dublin Square Irish Pub, we incorporate these concepts into our full menu of Irish favorites. 

Menu pricing and items are subject to change

  • Served with choice of one sauce: BBQ, Ranch, Honey Mustard, Spicy Dijon Mustard, Original Dublin Sauce, Buffalo, House Thousand Island, Original Two Thousand Island, Herbed Aioli, or Bleu Cheese.

    Additional sauces are .25

    Menu pricing and items are subject to change

    Molly Malone’s Mussels

    Blue Mussels, Fennel, Beurre Blanc Sauce, Bacon, and Toasted Sourdough.

    11

    Reuben Rolls

    Corned Beef, Crispy Wonton Wraps, Mozzarella, Sauerkraut, and House Thousand Island.

    10

    Banger Boats

    Potato Skins, House Irish Banger Sausage, Mozzarella, Sauerkraut, and House Thousand Island.

    9.5

    Homemade Wisconsin Cheese Curds

    Award winning Deep-Fried Wisconsin Cheddar Cheese Curds made with Pearl Street Brewery Batter and served with Dublin Sauce.

    10

    Frog Legs 

    Frog Legs, Brew City Fries, Fire Strings, and Remoulade Sauce.

    10

    *Consuming raw or undercooked foods may increase your risk of food borne illness, especially if you have certain medical conditions.

  • Served with house baked Irish soda bread and honey butter.

    Menu pricing and items are subject to change

    Corned Beef & Cabbage

    Corned Beef, Baby Red Potatoes, Cabbage, Carrots, and Creamy Horseradish Sauce.

    13

    Bangers & Mash

    House Irish Banger Sausages, Mashed Potatoes with Guinness Gravy, and Seasonal Vegetables.

    12

    Shepherd’s Pie 

    Lamb, Beef, Peas, Carrots, Onions, and Mashed Potatoes with Guinness Gravy.

    13

    Fish & Chippers

    Beer Battered or Broiled North Atlantic Cod. Served with Brew City Fries.

    Three-Pieces 13

    11

    Dublin Trio

    Shepherd’s Pie, Corned Beef and Cabbage, and Irish Stew.

    13

    Reuben Boxty

    Corned Beef, Potato Pancakes, Swiss, Sauerkraut, House Thousand Island, Mashed Potatoes with Guinness Gravy, and Seasonal Vegetables.

    13

    Cajun Shrimp Boxty

    Jumbo Shrimp, Potato Pancakes, Mushrooms, Pepper Jack, Cajun Cream Sauce, Au Gratin Potatoes, and Seasonal Vegetables.

    13

    Irish Stew

    Lamb, Beef, Carrots, Potatoes, Onions, and Celery. 

    8

    *Consuming raw or undercooked foods may increase your risk of food borne illness, especially if you have certain medical conditions.

  • Served with a side salad and choice of dressing.

    Chicken Tikka Masala

    Grilled Chicken, Spiced Curry Sauce, Sticky Rice, Garlic Pita Bread, and Seasonal Vegetables.

    13

    Spicy Penne Alfredo

    Penne Pasta, Alfredo Sauce, Mushrooms, Jalapeños, Fire Strings, and Garlic Toast.

    Add Blackened Chicken 3
    Add Jumbo Shrimp 5
    Add Blackened Swordfish 6

    14

    Pan-Fried Walleye

    Fresh Canadian Walleye, Mashed Potatoes with Guinness Gravy, and Seasonal Vegetables.

    16

    Guinness Beef Tips*

    Hand-Cut Beef Tips, Mushrooms, Mashed Potatoes with Guinness Gravy, and Glazed Carrots.

    14

    *Consuming raw or undercooked foods may increase your risk of food borne illness, especially if you have certain medical conditions.

  • Comes with choice of side: French fries, mac ‘n’ cheese, seasonal fruit, au gratin potatoes, or mashed potatoes with Guinness gravy.

    Substitute sweet potato fries, O’rings, side salad, or a cup of soup 1

    Menu pricing and items are subject to change

    Reuben

    Corned Beef, Toasted Marble Rye, Swiss, Sauerkraut, and House Thousand Island.

    Add Turkey for a Match Made in Heaven 2.5
    Add Double Meat 2.5

    10

    Rachel

    Turkey, Toasted Marble Rye, Swiss, Sauerkraut, and House Thousand Island.

    Add Double Meat 2.5

    9.5

    Monte De’Carlow

    Ham, Turkey, French Toast with Powdered Sugar, Swiss, and Maple Syrup or Strawberry Jam.

    Add Double Meat 3.5

    10

    Pastrami

    House Smoked Pastrami, Toasted Marble Rye, Swiss, Pickled Red Onions, and Creamy Horseradish Sauce or Whole Grain Mustard. 

    Try it cold; not toasted with lettuce and tomato
    Add Double Meat 3

    10.5

    Buffalo Wrap

    Diced Chicken Tenders, Buffalo Sauce, Flour or Tomato Basil Wrap, Jalapeño-Bacon Infused Cream Cheese, Lettuce, Tomatoes, Onions, and Bleu Cheese Dressing.

     9.5

    Veggitopia Wrap

    Flour or Tomato Basil Wrap, Portabellini Mushrooms, Caramelized Onions, Lettuce, Tomatoes, Banana Peppers, Herbed Aioli, and Roasted Red Pepper Infused Cream Cheese.

    Add Grilled Chicken  2.5

     9

    Shrimp, Swordfish, or Mahi Mahi Tacos 

    Jumbo Shrimp, Swordfish, or Mahi Mahi, Shredded Cabbage, Avocado Spread, Pineapple Salsa, and Dublin Sauce.

     13

    *Consuming raw or undercooked foods may increase your risk of food borne illness, especially if you have certain medical conditions.

  • Hand-pattied, never frozen, 1/2 lb in size, and served medium-well unless otherwise specified. Choose one of the following sides to go with your specialty burger or sandwich creation: French fries, mac ‘n’ cheese, seasonal fruit, au gratin potatoes, or mashed potatoes & Guinness gravy.

    Substitute sweet potato fries, O’rings, side salad, or a cup of soup 1

    Rowdy Reuben*

    Black Angus Beef Topped with Corned Beef, House Thousand Island, Swiss, and Sauerkraut on Marble Rye Bread.

    11.5

    Jalapeño Cream Cheese*

    Black Angus Beef Topped with Jalapeños, Pecanwood Smoked Bacon, and Jalapeño-Bacon Infused Cream Cheese on your Choice of Bread.

    11.5

    Pig-Out*

    Black Angus Beef Topped with House Irish Banger Sausage, Ham, Pecanwood Smoked Bacon, Spicy Dijon Mustard, and Pepper Jack on your Choice of Bread.

    11.5

    W.A.B.L.T.*

    Trempealeau Hotel Walnut Burger Topped with Avocado Spread, Pecanwood Smoked Bacon, Lettuce, Tomato, and Herbed Aioli on your Choice of Bread.

    11.5

    Loaded Paddy Melt*

    Black Angus Beef Served with Pecanwood Smoked Bacon, Sautéed Mushrooms, Caramelized Onions, and your Choice of Cheese on Marble Rye. 

    11.5

    Benedict Arnold*

    Black Angus Beef Topped with Ham, Fried Egg, American Cheese, and Hollandaise Sauce.

    11.5

    Cheeseburger in Paradise*

    Black Angus Beef Topped with Swiss, Ham, Pineapple Salsa, Avocado Spread, and Fire Strings.

    11.5

    The Frenchy*

    Black Angus Beef Topped with Bacon, Cheddar, and Peanut Butter on French Toast with Maple Syrup.

    11.5

    *Consuming raw or undercooked foods may increase your risk of food borne illness, especially if you have certain medical conditions.

  • Salads served with your choice of one dressing: Original Dublin Sauce, Original Two-Thousand Island, Raspberry Vinaigrette, Balsamic Vinaigrette, House Thousand Island, Bleu Cheese, French, Ranch, and Honey Mustard.

    Additional dressings are .25

    Add house baked Irish soda bread and honey butter to any salad or soup for 1.5

    Menu pricing and items are subject to change

    Poached Pear and Gorgonzola

    Mixed Greens, Pears Poached in Spiced Root Beer, Gorgonzola, Candied Pecans, and Balsamic Vinaigrette.

    Add Grilled Chicken 2.5

    10

    Shamrock Salad

    Mixed Greens, Mandarin Oranges, Candied Pecans, Strawberries, Dried Cranberries, and Bleu Cheese Crumbles.

    Add Grilled Chicken 2.5

    10.5

    Ahi Tuna Salad*

    Mixed Greens, Cucumber, Carrots, Pickled Red Onion, and Sesame Crusted Ahi Tuna Seared Lightly and Served Rare with Wasabi Vinaigrette.

    15

    Homemade Soups 

    Ask Server for Daily Soups.

    Cup 3

    Bowl 5

    *Consuming raw or undercooked foods may increase your risk of food borne illness, especially if you have certain medical conditions.

  • Menu pricing and items are subject to change

    Pair your dessert with an Irish coffee drink

     Bub’s Bread Pudding

    7

     Baileys™ Cheesecake

    7

    Deep-Fried Brownie with Vanilla Ice Cream 

    7

    Jameson™ Caramel Apple Tart with Vanilla Ice Cream       

    7
  • Served with choice of season fruit or French fries 6.

    Burger

    Mac ‘n’ Cheese

    Chicken Strips

    Bangers & Mash

    Shepherd’s Pie

    Irish Stew

    Fish & Chippers

    Corn Dogs

    Grilled Cheese

A Happy Hour To Talk About

MONDAY – FRIDAY 3 – 6PM

2-4-1 House Wines

50 Cents Off All Drinks

Buy 2 Appetizers, Get 1 Free

Free Bacon!

Dublin Your Happy Hour

SUNDAY – THURSDAY 10PM – CLOSE

$4 Domestic Pitchers

$2 Rail Drinks

$2 Featured Shot of the Night